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• 05:38, 3 November 2025 AnhBtd891875 talk contribs created page The Comprehensive Guide To Fresh Truffles: Varieties Market Dynamics And Culinary Applications (Created page with "<br>Introduction<br><br>Truffles, the subterranean fungi of the genus Tuber, have captivated gastronomes and scientists alike for centuries. Prized for their aromatic complexity and rarity, these mycological gems are classified into two primary categories: black truffles (Tuber melanosporum) and white truffles (Tuber magnatum). This article explores the biology, market trends, and diverse applications of fresh truffles, including emerging niches such as truffle oil for d...")